Château de Fontcreuse Blanc – Cassis 2022 Magnum

Having set himself apart from other producers, the current owner wanted a bottle that was neither Bordeaux nor Burgundy in shape. This Cassis appellation wine is made from Clairette, Marsanne and Ugni blanc grapes, and presents itself with a golden tint on the nose, followed by menthol and eucalyptus, which gradually gives way to toasted almond. On the palate, this full-bodied, generous and aromatic wine offers a delicate, fresh finish. Our gourmet tip: serve with fish and seafood, veal cutlets Milanese style, grilled peppers, risottos, mint tabbouleh.